Vlad Soare
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Yes, exactly. Like Fugu, for instance. After the first people who ate that fish died, what pushed the survivors to try again and again? How did they know that they will eventually find a very specific, extremely difficult and risky, cooking method that would finally prove to be somewhat safe?I've always wondered both those foods that if they aren't prepared properly, you die. How many tasters in ancient times croaked before they figured it out?
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